Greek Salad White
A versatile white cheese made in Greece from cow’s milk, with a smooth texture and mild, balanced flavour, created for salads and everyday Mediterranean cuisine.
- Origin
- Northern Greece
- Product Type
- White Dairy · Cow’s Milk
- Packaging
- Retail 200 g · 400 g | Foodservice 900 g · 2 kg | Vacuum & Plastic Tub
- Certifications
- ISO 22000 · HACCP
Key Attributes
Greek Origin · Cow’s Milk · Mild & Balanced Flavour · Smooth Texture · Versatile Culinary Use · Retail & Foodservice Formats